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HST.121 Gastroenterology, Fall 2002

Upper digestive tract.
Line drawing showing large intestine, duodenum, gall bladder, liver, bile duct, esophagus, pancreas and stomach. (Drawing courtesy of National Cancer Institute Visuals Online.)

Highlights of this Course

Lecture notesassignments and a bibliography of both required and recommended readings are available.

Course Description

The most recent knowledge of the anatomy, physiology, biochemistry, biophysics, and bioengineering of the gastrointestinal tract and the associated pancreatic, liver and biliary tract systems is presented and discussed. Gross and microscopic pathology and the clinical aspects of important gastroenterological diseases are then presented, with emphasis on integrating the molecular, cellular and pathophysiological aspects of the disease processes to their related symptoms and signs.
 

Staff

Instructors:
Dr. Martin Carey
Dr. Robert H. Schapiro
Dr. Raymond T. Chung
Dr. Jonathan N. Glickman

Course Meeting Times

Lectures:
Three sessions / week
3 hours / session

Level

Graduate

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